Protein Affogato recipe: your favourite coffee dessert, the Bombbar way

Protein Affogato recipe: your favourite coffee dessert, the Bombbar way

Oct 29, 2026Bombbar New

It's just dessert done smarter.

Love coffee and dessert? This easy protein affogato combines hot espresso, creamy vanilla ice cream and Bombbar Protein Biscuit Cake for a delicious twist on the classic Italian dessert.

Rich coffee, melting ice cream and soft biscuit cake layers come together in minutes. It's the kind of café-style dessert you'll want to make at home all summer.

What is Protein Affogato?

Affogato is a traditional Italian dessert made by pouring hot espresso over vanilla gelato or ice cream.

Our Bombbar version adds a protein-rich twist with Bombbar Protein Biscuit Cake, bringing extra protein, soft cake layers and indulgent flavour to your coffee break.

The result? A simple coffee dessert that tastes indulgent without requiring complicated ingredients or preparation.

Easy Protein Affogato recipe

Preparation time: Approximately 5 minutes
Servings: 1
Difficulty: Easy

Ingredients

  • 1 shot of hot espresso

  • 1 scoop of vanilla ice cream ( no sugar added or low-calorie )

  • 1 Bombbar Protein Biscuit Cake, cut in half

  • Optional: fresh raspberries for topping

How to Make Protein Affogato

  1. Prepare your dessert. Cut the Bombbar Protein Biscuit Cake into two halves and place them in a serving glass or dessert bowl.

  2. Add the ice cream. Place one generous scoop of vanilla ice cream over the biscuit cake.

  3. Pour the espresso. Brew a fresh shot of espresso and slowly pour it over the ice cream.

  4. Serve immediately. Add fresh raspberries if desired and enjoy while the espresso is hot and the ice cream begins to melt.

That's it. Your homemade protein affogato is ready in approximately five minutes.

Why add Bombbar Protein Biscuit Cake?

The classic affogato is already delicious, but adding Bombbar Protein Biscuit Cake brings another layer of texture and flavour.

Bombbar Protein Biscuit Cake has protein, equivalent to 9g per 45g cake, and has no added sugar. It combines soft biscuit layers with a creamy filling, making it an easy addition to homemade desserts.

Pair it with espresso and vanilla ice cream for a dessert that combines the richness of coffee with a creamy, cake-like texture.

The final protein content depends on the ice cream and other ingredients you use.

A Coffee Dessert for any occasion

Whether you're looking for an easy summer dessert, an afternoon coffee treat or something sweet after dinner, this protein affogato requires only three main ingredients.

No baking, complicated preparation or special equipment needed.

It's an easy way to bring a little café experience into your home.

What is protein affogato?

Protein affogato is a variation of the traditional Italian coffee dessert that incorporates a protein-containing ingredient. The Bombbar version combines espresso, vanilla ice cream and Protein Biscuit Cake.

Can I make protein affogato without a coffee machine?

Yes. You can use strongly brewed coffee instead of espresso. For the best result, use a small amount of concentrated hot coffee.

How much protein is in Bombbar Protein Biscuit Cake?

A 45g Bombbar Protein Biscuit Cake contains 9g of protein, equivalent to 20% of its weight. The total protein in your affogato will depend on the other ingredients.

Can I use protein ice cream?

Yes. You can replace regular vanilla ice cream with a higher-protein alternative to increase the dessert's overall protein content.

Where can I buy Bombbar Protein Biscuit Cake in the UAE?

You can find Bombbar Protein Biscuit Cake on the official Bombbar UAE website, with Tiramisu and Viennese Dessert flavour options.

Dessert done smarter

Coffee, ice cream and soft biscuit cake. Three simple ingredients, one delicious dessert.

This isn't cheating. It's just dessert done smarter.

Ready to try it?

Shop Bombbar Protein Biscuit Cake and save this recipe for your next coffee craving.

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